The Pink Salt of the Andes or Salt of Maras is obtained from the natural evaporation of a salty river that is the drainage of a prehistoric ocean that is below the mountains of Maras in the heart of the Sacred Valley of the Incas, Cusco Peru.
Sal de Maras is highly recommended to take care of our health, as it has healing and anti-inflammatory properties and is conducive to regulating blood pressure thanks to its low concentration of sodium chloride.
Benefits
- Regulates body water content.
- Regulates blood pressure.
- Prevents muscle cramps.
- It has healing properties.
- Has anti-inflammatory properties.
- Promotes the absorption of nutrients.
- Improves mood and provides greater energy.
Consumption Mode
Use it as a substitute for table salt.
It is suggested to consume the Pink Salt in salads or any preparation, but adding it at the end of the preparation since at temperatures above 40 degrees this salt loses its properties.