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Powdered Rosemary

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Rosemary (Rosmarinus officinalis) is an aromatic shrub native to the rocky coasts of the Mediterranean and the Caucasus. It is known and used since ancient times as a condiment and...
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Rosemary (Rosmarinus officinalis) is an aromatic shrub native to the rocky coasts of the Mediterranean and the Caucasus. It is known and used since ancient times as a condiment and for medicinal purposes thanks to its multiple properties.

BENEFITS

  • Carminative effect: favors the reduction of the generation of gases in the digestive tract and thus decreases flatulence and colic.
  • Facilitates the expulsion of bile retained in the gallbladder.
  • Diuretic effect like horsetail, anti-inflammatory, anti-ulcerogenic and antioxidant.
  • Antibacterial, antiseptic, fungicidal and balsamic effect.
  • Rubefacient and healing effect increases blood flow in the localized area, relieving pain from musculoskeletal disorders.

CONSUMPTION MODE

Rosemary infusions are made by boiling rosemary flour in water for a few minutes.

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